Webinar

Despite best intentions, many companies struggle to effectively prevent food waste. Join us for a panel discussion exploring the organizational alignment and execution gaps that often undermine food waste prevention efforts. Hosted by The Brass Tacks Initiative, the session will feature three experts from Innovative Waste Recycling (IWR)—Kyle Sabol, Steve Widdicombe, and Blake Kosanda—who bring extensive experience in managing and optimizing food and organic waste solutions for the food production sector.

The panel will address critical challenges such as:

1. Misaligned incentives across departments,
2. Sustainability goals that don’t always match operational realities,
3. Data blind spots impeding decision-making,
4. Leadership behaviors that enable or block progress.

Drawing on IWR’s unique expertise in sustainable waste management solutions, the discussion will highlight what successful companies do differently at the leadership level to drive impactful and lasting change.

Whether you’re a sustainability professional, operations manager, or company leader, this webinar will provide actionable insights to help your organization turn sustainability goals into measurable success.

Register today to reserve your spot!